Vegetable Farms in Cameron Highlands
Monday, 29 May 2017
2017 Trip to Malaysia (Day 3: Cameron Highlands).........Part 3
Fresh Air, nice weather, green mountains, simple home style cooked food....
After visiting Tan's Camelia Garden , we spent the day in Cameron Highlands exploring gardens, mountain trail and nice food of course.
We went on the Jungle Walk number 3, which is more family friendly.
Following the trail walking, we visited a nearby Strawberry Farm.
Visited the Kea Farm Market, near Brinchang Town.
The stores sell mainly the local produce such as tomatoes, corn, broccoli, cauliflower, cabbage, sweet potatoes, beans, flowers and toys.
In the evening, we returned to Brinchang Town, where we had our dinner. There were many restaurants, many of which family-owned.
Our favourite dishes were mixed vegetable with tofu and meat in claypot, stir fried pumpkin and other stir fried local vegetables (long bean, Chayote leaves (Chinese name is 龙须菜) and omelette. There are also various meat dishes such as black pepper venison, sweet and sour meat, lemon chicken and many more.
Steamboat eateries are everywhere.
Brinchang Town Center.
Stir Fried pumpkin
Stir Fried Chayote Leaves
Mixed Vegetables and tofu in a claypot.
Stir Fried beef with ginger and onion.
Simple onion omelette.
After visiting Tan's Camelia Garden , we spent the day in Cameron Highlands exploring gardens, mountain trail and nice food of course.
We went on the Jungle Walk number 3, which is more family friendly.
Following the trail walking, we visited a nearby Strawberry Farm.
Visited the Kea Farm Market, near Brinchang Town.
The stores sell mainly the local produce such as tomatoes, corn, broccoli, cauliflower, cabbage, sweet potatoes, beans, flowers and toys.
In the evening, we returned to Brinchang Town, where we had our dinner. There were many restaurants, many of which family-owned.
Our favourite dishes were mixed vegetable with tofu and meat in claypot, stir fried pumpkin and other stir fried local vegetables (long bean, Chayote leaves (Chinese name is 龙须菜) and omelette. There are also various meat dishes such as black pepper venison, sweet and sour meat, lemon chicken and many more.
Steamboat eateries are everywhere.
Brinchang Town Center.
Stir Fried pumpkin
Stir Fried Chayote Leaves
Mixed Vegetables and tofu in a claypot.
Stir Fried beef with ginger and onion.
Simple onion omelette.
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| Hotel Jasmine - where we spent our nights |
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| View of Brinchang Night Market, from our hotel room |
2017 Trip to Malaysia (Day 3: Cameron Highlands).........Part 2
On our way to the vegetable farms, we passed by the famous Smokehouse Hotel, Cameron Highlands.
Snapped a few photos for souvenir, though we did not stay there.
2017 Trip to Malaysia (Day 3: Cameron Highlands)..........Part 1
We visited (by chance) a fascinating garden, owned by the Tan couple. Their lovely green haven is hidden in the Town of Tanah Rata, next to a forest trail.
'Tan's Camelia Garden'
The entrance doesn't look like much, but further in, a mini paradise awaits.........
'Tan's Camelia Garden'
The entrance doesn't look like much, but further in, a mini paradise awaits.........
Sunday, 28 May 2017
2017 Trip to Malaysia (Day 2: Cameron Highlands)................... Part 2
...... continued from Part 1
After a hearty Dim Sum meal Ipoh, we started our ascend up Cameron Highlands.
First stop - the Cameron Lavendar Garden
http://cameronlavender.com/
Tringkap, Cameron Highlands, 39100 Pahang, Malaysia.
After a hearty Dim Sum meal Ipoh, we started our ascend up Cameron Highlands.
First stop - the Cameron Lavendar Garden
http://cameronlavender.com/
Tringkap, Cameron Highlands, 39100 Pahang, Malaysia.
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