After visiting Tan's Camelia Garden , we spent the day in Cameron Highlands exploring gardens, mountain trail and nice food of course.
We went on the Jungle Walk number 3, which is more family friendly.
Following the trail walking, we visited a nearby Strawberry Farm.
Visited the Kea Farm Market, near Brinchang Town.
The stores sell mainly the local produce such as tomatoes, corn, broccoli, cauliflower, cabbage, sweet potatoes, beans, flowers and toys.
In the evening, we returned to Brinchang Town, where we had our dinner. There were many restaurants, many of which family-owned.
Our favourite dishes were mixed vegetable with tofu and meat in claypot, stir fried pumpkin and other stir fried local vegetables (long bean, Chayote leaves (Chinese name is 龙须菜) and omelette. There are also various meat dishes such as black pepper venison, sweet and sour meat, lemon chicken and many more.
Steamboat eateries are everywhere.
Brinchang Town Center.
Stir Fried pumpkin
Stir Fried Chayote Leaves
Mixed Vegetables and tofu in a claypot.
Stir Fried beef with ginger and onion.
Simple onion omelette.
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| Hotel Jasmine - where we spent our nights |
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| View of Brinchang Night Market, from our hotel room |
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