Sunday, 29 January 2017

2017 Chinese New Year Celebration part 4 (KL restaurant)

On the 2nd day of Chinese New Year, we went for dinner at a popular restaurant around the neighborhood.

The food was yummy! However, there was simply too much food and we could not finish everything, so some of the food was packed and brought home instead.


The restaurant where we had dinner.


Big and juicy sweet and sour prawns

The signature cold platter, served at the beginning of Chinese Banquets or any sit-down course meal.

Roast Suckling Pig! The whole of it!

Abalone with broccoli and sea cucumber... delicious!

Claypot rice with different types of preserved delicacies.

A simple steamed pomfret.

Another fish dish.

Restaurant address:
8, Jalan 30a/119
Taman Taynton View
56000 Batu 9 Cheras
Wilayah Persekutuan Kuala Lumpur
Malaysia



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